A small step away from what you'd traditionally order in a restaurant: Smoked salmon roll (with sriracha mayo)
Ignore the fork and spoon--we ran out of chopsticks!
Shrimp tempura topped with avocado and wasabi sauce.
Not too shabby for my first roll.
Friday Sushi lessons with mom! After I learned to roll a California roll, husband and Mom got to the meat of the work while dad and I held down the rest of the fort. :)
Please do ignore the fork and spoon abomination: we ran out of chopsticks.